Publication
Plant Physiol 168, 2, 464-477 (2015)
Volatile Glycosylation in Tea Plants: Sequential Glycosylations for the Biosynthesis of Aroma β-Primeverosides Are Catalyzed by Two Camellia sinensis Glycosyltransferases
Author
Ohgami S, Ono E, Horikawa M, Murata J, Totsuka K, Toyonaga H, Ohba Y, Dohra H, Asai T, Matsui K, Mizutani M, Watanabe N, Ohnishi T.
Category
Academic papers